Thorne
Thorne Super EPA
Thorne Super EPA
Omega-3 fatty acids from fish oil to support cardiovascular, joint, and brain health*
Super EPA provides essential omega-3 fatty acids that support a healthy heart and brain, help maintain a healthy inflammatory response in muscles and joints, enhance mood, and promote healthy skin.*
Super EPA Details
Thorne’s Super EPA provides the highest quality, purest fish oil available from sustainably-sourced, cold-water fish. Super EPA contains two vital omega-3 fatty acids – EPA and DHA – important throughout adulthood, as well as during periods of increased brain growth that characterize prenatal and postnatal development.*
Benefits of Super EPA:
- Support for a healthy cardiovascular system – supports the health of blood vessels to promote optimal blood flow and helps maintain already normal triglyceride and cholesterol levels*
- Promotes a healthy inflammatory response in joints and muscles*
- Supports immune function*
- Nutritional support for development and maintenance of healthy brain function*
- Supports memory and mood*
- Promotes healthy skin*
- Helpful for weight management by promoting a healthy insulin response*
Beneficial for athletes:
- Omega-3 fatty acids support healthy joints and muscles by balancing the post-workout inflammatory response*
- Promotes good circulation and blood flow*
- Plays a role in down-regulating oxidative stress by supporting production of the body’s own antioxidant enzymes*
Features of Super EPA:
- A best-selling product for more than two decades
- Molecular distillation removes contaminants, including PCBs and heavy metals
- An excellent balance of EPA and DHA – 425 mg EPA and 270 mg DHA per gelcap
Warnings
ALLERGY WARNING
This product is contraindicated in an individual with a history of hypersensitivity to any of its ingredients.
The omega-3 fatty acids in Super EPA are derived from fish.
PREGNANCY
If pregnant, consult your health professional before using this product.
INTERACTIONS
There are no known adverse interactions or contraindications at publication date.